NICO Oysters + Seafood
NICO brings French technique and Lowcountry ingredients together near Shem Creek. The lively restaurant is built around oysters, wood-fired seafood and a raw bar where diners can watch part of the preparation. It is a useful choice for visitors who want coastal food in a polished setting without the formality of a traditional fine-dining room. Order several oyster varieties, add a warm seafood preparation and allow the bar team to recommend a cocktail or wine pairing. The inside-outside layout helps NICO feel connected to the creek while remaining comfortable in changing weather. Reservations are recommended for dinner, especially on weekends and during popular Charleston travel seasons.
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